{"id":102,"date":"2017-09-07T13:08:43","date_gmt":"2017-09-07T11:08:43","guid":{"rendered":"http:\/\/sztf.edu.pl\/2018\/?page_id=102"},"modified":"2018-02-11T19:59:59","modified_gmt":"2018-02-11T18:59:59","slug":"welcome","status":"publish","type":"page","link":"https:\/\/sztf.edu.pl\/2018\/en\/welcome\/","title":{"rendered":"Welcome!"},"content":{"rendered":"<h4 style=\"text-align: justify;\">Dear Colleagues in the brewing sector,<\/h4>\n<h4 style=\"text-align: justify;\">The <strong>University of Agriculture in Krakow<\/strong> is very glad to invite you to the <strong>19th School of Fermentation Technology<\/strong>, one of the oldest gatherings of the malting and brewing sector in Central and Eastern Europe. The general theme of this year&#8217;s edition is:<\/h4>\n<h2 style=\"text-align: left;\"><strong>A Dialogue Between Agriculture, Industry and Science as the Driving Force for Sustainability &#8211; Diversity of Raw Materials, Technologies and Beers.<\/strong><\/h2>\n<h4>The conference will take place<strong>\u00a0from the 16th to the 18th of May, 2018 at the\u00a0<a href=\"http:\/\/en.kocierz.pl\/\" target=\"_blank\" rel=\"noopener\">Hotel Kocierz<\/a><\/strong>. A unique chance for academics, practitioners and stakeholders of the industry to meet, discuss and enjoy.<\/h4>\n<h4 style=\"text-align: justify;\">In short, a forum for <strong>&#8222;Brewing ideas.&#8221;<\/strong><\/h4>\n<p style=\"text-align: justify;\"><em>To get acquainted with the idea behind the School of Fermentation Technologies please browse our past edition: <a href=\"http:\/\/sztf2016.edu.pl\/en\/\" target=\"_blank\" rel=\"noopener\">STF 2016<\/a><\/em><\/p>\n<div style=\"margin: 20px 0;\"><div class=\"qrcswholewtapper\" style=\"text-align:left;\"><div class=\"qrcprowrapper\"  id=\"qrcwraa2leds\"><div class=\"qrc_canvass\" id=\"qrc_cuttenpages_2\" style=\"display:inline-block\" data-text=\"https:\/\/sztf.edu.pl\/2018\/en\/welcome\/\"><\/div><div><a download=\"Welcome!.png\" class=\"qrcdownloads\" id=\"worign\">\r\n           <button type=\"button\" style=\"min-width:200px;background:#dddddd;color:#000;font-weight: 600;border: 1px solid #dddddd;border-radius:4px;font-size:12px;padding: 6px 0;\" class=\"uqr_code_btn\">Download QR<\/button>\r\n           <\/a><\/div><\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"<p>Dear Colleagues in the brewing sector, The University of Agriculture in Krakow is very glad to invite you to the 19th School of Fermentation Technology,&#8230;<\/p>\n","protected":false},"author":1,"featured_media":303,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"jetpack_post_was_ever_published":false,"footnotes":""},"class_list":["post-102","page","type-page","status-publish","has-post-thumbnail","hentry"],"jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/P98bIM-1E","jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/sztf.edu.pl\/2018\/wp-json\/wp\/v2\/pages\/102","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sztf.edu.pl\/2018\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/sztf.edu.pl\/2018\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/sztf.edu.pl\/2018\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sztf.edu.pl\/2018\/wp-json\/wp\/v2\/comments?post=102"}],"version-history":[{"count":15,"href":"https:\/\/sztf.edu.pl\/2018\/wp-json\/wp\/v2\/pages\/102\/revisions"}],"predecessor-version":[{"id":397,"href":"https:\/\/sztf.edu.pl\/2018\/wp-json\/wp\/v2\/pages\/102\/revisions\/397"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sztf.edu.pl\/2018\/wp-json\/wp\/v2\/media\/303"}],"wp:attachment":[{"href":"https:\/\/sztf.edu.pl\/2018\/wp-json\/wp\/v2\/media?parent=102"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}