SzTF 2018
XIX Szkoła Technologii Fermentacji - 2018
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Browse: Home   /   malting
Effect of malting on commercial green lentils and their suitability for wort production

Effect of malting on commercial green lentils and their suitability for wort production

10 April 2018
Aleksander Poreda
Day1, Presentations

Jonas Trummer UR Kraków, Poland RAW MATERIALS & TECHNOLOGIES Keywords: lentils, malting Lentils are a common source of food throughout the whole world. In this research…

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